This variety of capsicum, commonly known as Green Shimla Mirch, features a distinct bitter flavor and is characterized by its green color, with a flesh that is less sweet, crisp, glossy, and moist. It is perfect for use in salads, as a dish topping, or for cooking to add a decorative touch. Cultivating capsicum in pots is both easy and engaging, allowing you to observe the growth stages from seedling to fruit. For information on capsicum cultivation and the best times to sow seeds in India, read further.
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Product Details:
- Number of Seeds (Green Shimla Mirch): 30 Seeds
- Suitable Growing Areas: Balcony or terrace garden
- Sowing Season: Year-round
- Sowing Method: Seedling transplant
- Germination Temperature: 18-30°C
- Germination Time: 6 to 10 days
- Harvest Time: 60 to 70 days post-transplant
- Plant Vigor: Strong with short internodes
Optimal Grow Bag Sizes for Green Capsicum:
- 12 x 12 inches (1 plant)
- 12 x 15 inches (1 plant)
- 15 x 15 inches (2 plants)
- 18 x 15 inches (2 plants)
Capsicum Growing Seasons in India:
Capsicum can be cultivated throughout the year, thriving best in temperatures between 18-30°C. The primary growing seasons are summer (February – April), monsoon (June – July), and post-monsoon/autumn (September – October), though this can vary based on local conditions.
How to Grow Capsicum from Seeds at Home:
Start by sowing Green Capsicum seeds in a seedling tray and transplanting them after germination. Plant seeds when the soil temperature is between 18-30°C.
Sowing Method for F1 Hybrid Capsicum Seeds:
- Choose a seedling tray or small pot and fill it with a suitable growing medium.
- Spread the capsicum hybrid seeds on the medium and cover them with a thin layer of soil.
- Lightly water using a sprayer.
- Place the tray in a warm location, avoiding direct sunlight until seeds germinate, and keep the soil moist. Seeds typically germinate within 7-10 days.
- Once seedlings reach 8-10 cm in height, transplant them into individual pots, placing 2-3 saplings per pot.
- Position pots in a sunny area where they receive 5-6 hours of sunlight daily and water when the soil feels dry.
Fertilizing Capsicum:
Enhance soil nutrients by applying natural homemade fertilizers such as tea compost or fruit and vegetable compost monthly.
Capsicum Plant Care Tips:
- Soil: Use loose, fertile, and well-drained soil.
- Water: Provide regular watering during summer and water every 2-3 days during winter or rainy seasons.
- Sunlight: Ensure plants receive 6-8 hours of direct sunlight daily.
- Temperature: The ideal growing temperature is 21-32°C.
- Pests and Diseases: Common pests include whiteflies, aphids, and spider mites. Diseases such as bacterial wilt, powdery mildew, and root rot can also affect the plants. Use neem oil to manage pests and diseases.
Harvesting Capsicum:
Capsicum plants begin flowering within 40 days of transplanting, with fruits appearing 5-10 days post-pollination. Harvest is typically 60-70 days after transplanting.
Capsicum Special Features:
- Common Names: Bell pepper, Sweet pepper
- Hindi Name: Shimla Mirch (शिमला मिर्च)
- Scientific Name: Capsicum Annum
- Height: 60 cm to 120 cm
- Flower Color: White
- Growing Difficulty: Easy
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